Coffee from the Valle de Pubenza

Enjoy tradition and quality. Let yourself be won over by the finest green coffee from our Colombian land

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Our FCC Coffee

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Café Orgánico

Café de origen con certificación orgánica

Café Comercio Justo

Café con certificación de comercio justo

Café Regional

Café de origen Valle de Pubenza

Café Tostado FCC

Nuestro café en presentaciones 250 y 500gr

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Federación Campesina is an organization of FARMING FAMILIES

With more than 50 years of experience, we produce high-quality coffee in the Valle de Pubenza, Cauca, and seek to improve our quality of life through sustainable and environmentally respectful practices.

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Group photo of FCC Farmers School community

FCC FARMERS SCHOOL AND
ORGANIC PRODUCTS
PLANT

The FCC School strengthens the integral development of youth and community leaders.
We offer training in agroecological practices and fair trade.
Our Cupping School teaches how to value local products.
At the Don Alejo organic fertilizer plant, we produce bio-inputs to improve production and soil health.

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Agroecology training service

Production and sale of Organic Bio-inputs

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"We are the seed that waters the farming land"

GENERATIONAL COMPLEMENTARITY

Our Farmers School trains new generations of farmers in agroecological and organic techniques. The School combines ancestral wisdom with sustainable innovations. This approach ensures the continuity of sustainable farming practices, strengthens cultural identity and rootedness in the land, and contributes to a prosperous future for rural communities in Cauca.

EPSEA is the certification that endorses our excellence in agricultural services, backed by the Rural Development Agency and the Ministry of Agriculture. This recognition ensures quality and commitment to agroecology in every cup of coffee, directly benefiting the farming families of Cauca.

WE ARE EPSEA

OUR CUSTOMERS' EXPERIENCE

WHAT OUR CUSTOMERS SAY

Ted Stachura

- Director of Coffee at Equator Coffee

"My name is Ted Stachura and I'm the Director of Coffee at Equator Coffee, located in San Rafael, California. I came here to get to know the Federación Campesina del Cauca and learn more about their production process. The last few days have been incredible; I have learned a lot about the group, their history, the farms and the processing methods. We cupped coffee and visited the organic fertilizer production plant, which is fundamental to Equator. I am very happy with what I have seen and look forward to continuing to grow this relationship in the years to come."

Claudia Rocío Gomez

- Global Quality Control Manager at Sustainable Harvest

"We know the Federación Campesina del Cauca; it is the pioneer organization in Colombia. We have worked together for more than 16 years and we know the wonderful coffees the organization produces. We work closely with young people, with the cupping seedbed and with the producers. On behalf of the Sustainable Harvest family, we want to reaffirm our commitment, thank them for the quality and for the great work they do on their farms."